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APPETIZERS 9 Items
SMALL PLATES 6 Items
SALADS 3 Items
All salads served with peanuts.
VIETNAMESE SANDWICHES (BÁNH MÌ) 6 Items
Served on our freshly baked baguettes with our special mayonnaise, soy sauce, cilantro, onion, cucumbers, blend of pickled daikon, carrots, and jalapeno.
CURRY 3 Items
Served with jasmine rice, or brown rice, or bread.
PHO NOODLE SOUP 16 Items
HU TIEU & REGIONAL SPECIALTIES 8 Items
VERMICELLI NOODLE BOWLS (BÚN) 7 Items
Served with bean sprouts, cucumber, pickled vegetables, and fresh herbs topped with crushed roasted peanuts.
RICE DISHES (CƠM) 10 Items
Served with small salad and steamed jasmine rice topped with caramelized onions.
SPECIALTY DISHES 10 Items
WOK FRIED RICE 4 Items
PAD THAI 4 Items
Served with bean sprouts, chives, and rice noodles with house made tamarind sauce topped with crushed peanuts, lime, and cilantro.
MAKE YOUR OWN WRAP 2 Items
PRESSED NOODLE (BÁNH HỎI) 5 Items
These traditional Southern Vietnamese pressed noodle platters are topped with your choice of meat. The platters come with a variety of fresh vegetables and herbs. Wrap everything in lettuce and dip your creation in Vietnamese fish sauce.
VEGETARIAN 9 Items
KID'S MENU 2 Items
For children 12 and under only, please.